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food

URI https://medievalmideast.org/practice/372

the general idea of what can be eaten

Names

  • Armenian: ազեխ = azekh 1

Temporal Data

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Event DescriptionDate
Event mentioned by Simēon.1 1422142214221955

Sources

  • 1L. S. Khach‘ikyan, ed., XV Dari Hayeren Dzeṛagreri Hishatakaranner (Yerevan: Haykakan S. S. Ṛ. Gitut‘yunneri Akademiayi Hratarakch‘ut‘yun, 1955), no. 301 I: pp. 289-290 [Armenian].
    • azex: Avedis K. Sanjian, Colophons of Armenian Manuscripts, 1301-1480: A Source for Middle Eastern History (Cambridge, Mass.: Harvard University Press, 1969), 1422 (no. 2) [English].

How to Cite This Entry

Thomas A. Carlson and McKenzie Cady, “food” in Thomas A. Carlson, ed. Historical Index of the Medieval Middle East, last modified September 16, 2021, https://medievalmideast.org/practice/372.

Additional credit information:

  • Thomas A. Carlson: Data merging and XML; abstract; and matching, Armenian collection/transliteration from Sanjian's Colophons of Armenian Manuscripts
  • McKenzie Cady: citation generation from Sanjian's Colophons of Armenian Manuscripts
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